How to make apple chips:

  1. Preheat oven to 200.
  2. Select and wash apples, and thinly slice (or thickly if you like less crispy chips).
  3. Arrange on a baking sheet and brush with agave or other sweetener and vanilla.
  4. Sprinkle with cinnamon.
  5. Bake for one hour, or until crispy.

These are especially wonderful because they make your house smell like fall when they’re baking!

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